7 Nearly Recipe-Free Flavor-Packed Veggie Pizza Ideas

7 Nearly Recipe-Free Flavor-Packed Veggie Pizza Ideas

You don’t need a recipe all the time if you’re cooking with quality ingredients when it comes to veggie pizza. Most pizzas are baked at the same temperature, and the amount of ingredients used isn’t an exact amount; if you make too much of something, you can always repurpose the extra item(s) in a wrap […]

Cauliflower Crust Bacon and Egg Pizza

Cauliflower Crust Bacon and Egg Pizza

The cauliflower crust bacon and egg pizza are great for breakfast or for dinner. It’s a healthier lighter option when there are unhealthy options on the horizon of a holiday season. Egglands best eggs are used in this recipe as they offer nutrition taste and freshness. The pizza can serve up to four with each […]

Fall Tuscan Minestrone with Farro & Vegetables

Fall Tuscan Minestrone with Farro & Vegetables

If you are looking for a way to use up the vegetables in your refrigerator, this recipe for Fall Tuscan Minestrone and Vegetables is for you. While you can basically throw any vegetables in a minestrone, this recipe makes a perfect soup for a chilly fall day. To make the soup even better, serve it […]

Instant Pot Cheesecake

Instant Pot Cheesecake

The instant pot really is a modern miracle. You can cook almost anything in it and it decreases the time due to the pressure. Even cheesecake is no exception to this rule. The recipe is much like any other cheesecake: cream cheese, sour cream, sugar, eggs, and even a graham cracker crust. The one major […]

Cold Cucumber–Chile Noodles

Cold Cucumber–Chile Noodles

While eating in Brooklyn, I found a new dish I enjoyed called A-1, but I made my own version of Cold Cucumber–Chile Noodles. My recipe calls for 1 pound of flat noodles, 2 English cucumbers, 2 green onions, sesame oil, sesame seeds, salt, Chile oil. Cook the noodles in salt water and cut the cucumbers […]

Brown Sugar Cinnamon Pop Tarts

Brown Sugar Cinnamon Pop Tarts

Store bought pop tarts are a childhood staple but can be full of preservatives. this recipe for homemade pop tarts is delicious and healthy. You start with a basic pie dough recipe if you want to save time you can buy a pre-prepared one. The filling consists of brown sugar, molasses, cinnamon, and flour. They […]

Lemon Dream Coffee Cake

Lemon Dream Coffee Cake

The Lemon Dream coffee Cake the best coffee cake recipe to serve for a holiday brunch, special occasion or as a weekend breakfast treat. The sugary glaze is flavored with lemon and almond. Also, some sliced, toasted almonds are sprinkled on top. Sweet lemon dough prepared for this recipe is split into two rectangles. It’s […]

Beef and Barley Soup

Beef and Barley Soup

Nothing is easier and more savory than beef soup in the home. Beef and barley soup will be a big hit with any crowd out there. The kitchen is the perfect place to whip up a simple soup people enjoy. Beef and barley soup features a lot of protein that anyone will need. Nutrients are […]

Arsenic in Rice What You Need to Know

Arsenic in Rice? What You Need to Know

This article, posted on VegKitchen, discussed the possibility of arsenic in rice. Over the years, it has been discovered that in all rice, trace amounts of arsenic, a naturally occurring element, can be found. This does raise some concern due to the toxicity of arsenic. This article goes on to state that the rates of […]

Salmon Wellington Recipe

Salmon Wellington Recipe

Salmon Wellington may not be an item you see regularly, but this recipe will give you the chops to make it regularly. The wrapped dough helps seal in all the moisture and doesn’t let it dry out like it can on a pan. You still will coat it with mushrooms like a regular beef wellington, […]