This recipe is designed as a quick meal for a weeknight or any other day of the week. The author uses Smithfield Sweet Teriyaki Marinated Pork Tenderloin as a quick step in the process. Using this pre-marinated meat allows you to have more time outside of prep. It also makes sure the flavor is evenly spread throughout the meat and dish as you cook. The stir-fry is quick as you slice the meat and veg thinly. You can serve over rice or noodles.
- This quick meal allows for simple prep and a no-fuss already made the sauce.
- The sauce comes from the Smithfield teriyaki loin, that’s already marinades and lends all the flavor.
- Cutting the pieces into small slices will allow for even cooking and for the sauce to evenly coat the stir-fry.
“This is the perfect, low-stress dinner for the busy weeknights you’re bound to have in the weeks ahead.”
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