Whole Grain Banana Muffins are a lighter recipe for an all-time favorite. This recipe is a great way to use up your over-ripe bananas while gaining some benefit from the whole grain and oats. These are also Weight Watcher Freestyle compliant, with each muffin counting at 6 points. You can whip up a batch in no time and freeze some of them for a quick, on-the-go breakfast. Simply put muffins in an individual plastic bag and freeze. Remove the desired amount the night before so they thaw overnight, giving you a fresh take along muffin in the morning.
- Whole grain and oats add the base to this banana muffin, making them heart healthy and filling
- They heat up well in the microwave, perfect to enjoy with a small pat of butter
- They are high with Weight Watchers and will come in at 6 points on their system
“Are you looking for a little something to bake this weekend? Well, if you have some ripe bananas lying around then you can whip these up in nothing flat.”
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